AKCAN, E., BAS, E. Ömer, & GAZIOGLU SENSOY, R. İlknur. (2023). The Effects of Some Plant Nutrition Applications on the Bioactive Compounds of Grapevine (Vitis vinifera L.). ISPEC Journal of Agricultural Sciences, 7(2), 280–293. https://doi.org/10.5281/zenodo.8020415