Articles pp. 331-339 Evaluation of Avusor Pasture in the Eastern Black Sea Region of Türkiye in terms of Yield and Quality Muhammed İkbal ÇATAL 10.5281/zenodo.14970143 View Article
Articles pp. 340-350 Extraction of Valuable Compounds by Microwave Assisted Extraction of Pomegranate Peel Hacer İÇEN , Havva MUMCU ŞIMŞEK 10.5281/zenodo.14970199 View Article
Articles pp. 351-361 Weeds in Cotton (Gossypium hirsutum L.) Cultivation Fields in Siirt and Batman Provinces Mesut SIRRI 10.5281/zenodo.14979251 View Article
Articles pp. 362-368 Assessment of Pollen Quality and Germination Dynamics in Chestnut (Castanea spp.): Implications of Genotypic Variation and Sucrose Concentration Burak AKYÜZ 10.5281/zenodo.14979345 View Article
Articles pp. 369-385 Phytochemical Analysis of Endemic Klasea bornmuelleri (Azn.) Greuter & Wagenitz Extracts and Evaluation of Insecticidal and Enzyme Inhibitory Activities Hana HASSAN AHMED, Ebru DERELLİ TÜFEKÇİ , Ali Rıza TÜFEKÇİ, Bilal ŞAHİN, Ömer Cem KARAKOÇ 10.5281/zenodo.14988602 View Article
Articles pp. 386-395 Comparison of Postoperative Analgesic Effects of Medetomidine-Ketamine, Isoflurane and Medetomidine-Butorphanol, Isoflurane Combinations in Anesthesia for Ovariohysterectomy in Cats Yalım UZEL , Muharrem EROL 10.5281/zenodo.14991166 View Article
Articles pp. 396-408 Effects of Bacteria Applications and Different Nitrogen Doses on Plant and Agronomic Characteristics of Some Peanut (Arachis hypogaea L.) Varieties in Diyarbakır Conditions Muhammet Tuncay ÖGETÜRK, Davut KARAASLAN 10.5281/zenodo.14992288 View Article
Articles pp. 409-421 Food Allergy Awareness Among Kitchen and Service Staff in Food Businesses: A Study in Kütahya and Afyonkarahisar Provinces Zeynep ŞİMŞEK, Medine DOĞAN 10.5281/zenodo.14998097 View Article
Articles pp. 422-433 The Effect of Organic and Inorganic Fertilizer Applications on Agronomic and Quality Characteristics of Dill (Anethum graveolens) at Different Planting Densities İbrahim Halil ŞINDAK, Özlem TONÇER 10.5281/zenodo.14998530 View Article
Articles pp. 434-446 Silver Nanoparticle and Cold Storage Improves Postharvest Quality of Cut Gerbera (Gerbera jamesonii L.) Onur Sefa ALKAÇ, Muhammed Esad TUNCEL, Onur SARAÇOĞLU, Sabriye BELGÜZAR 10.5281/zenodo.15010913 View Article
Articles pp. 447-456 Ash, Protein, Ether Extract and Carbohydrate Contents of Sorghum Genotypes Silages Grown at Eskisehir Condition Şule ERKOVAN, Halil İbrahim ERKOVAN 10.5281/zenodo.15017735 View Article
Articles pp. 457-469 Effects of Liquid Vermicompost, Salicylic Acid, and Proline Applications on the Growth of Green Onion Haydar BALCI, Muhsin YILDIZ, Murat KARA 10.5281/zenodo.15017959 View Article
Articles pp. 470-483 Effect of Vermicompost Applications on Quality, Yield and Some Macro and Micro Elements Content of Bread Wheat Bayram ZIRIĞ , Abdullah EREN 10.5281/zenodo.15023755 View Article
Articles pp. 484-499 Simulating the Effects of Climatic Changes on Tomato Using Regional Climate Model and DSSAT Crop Simulation Model Alper BAYDAR, Yeşim BOZKURT ÇOLAK, Mete ÖZFİDANER 10.5281/zenodo.15038117 View Article
Articles pp. 500-521 Investigation of the Effects of Different Extraction Conditions on Biochemical Properties of Barberry Fruit (Berberis crataegina DC.) Rabia SAY, Mahmut KAPLAN, Kevser KARAMAN 10.5281/zenodo.15051679 View Article
Articles pp. 522-530 Evaluation of Fermentation Quality and Nutritional Properties of Teff and Guar Mixed Silage Abdullah ÜNAL, Mesut ERER, Adem KAMALAK, Mahmut KAPLAN 10.5281/zenodo.15070238 View Article
Articles pp. 531-546 Adapting to Climate Variability: The Role of Environmental Factors in Crop Yield Stability in Turkiye Muhammed BENLİ 10.5281/zenodo.15182577 View Article
Articles pp. 547-557 Antibacterial Effects of Thymus Essential Oils Against Certain Plant Pathogenic Bacteria Hale YILDIZ, Mustafa AKBABA, Tolga KARAKÖY 10.5281/zenodo.15205719 View Article
Articles pp. 558-571 The Effects of Vermicompost, Farm Manure, and DAP+Urea Fertilizers on Safflower (Carthamus tinctorius L.) Growth and Soil Enzyme Activity in Saline and Non-Saline Soils Vedat BEYYAVAŞ , Suat CUN, Erdal SAKİN , Emrah RAMAZANOĞLU , Çiğdem KARACAN 10.5281/zenodo.15239548 View Article
Articles pp. 572-584 Enrichment of Tarhana with Olive Leaf Powder: Evaluation of Physical, Functional, Powder, and Sensory Properties Emin GÜLDEN , Selma Lubabe ERDOĞAN , Arda AKDOĞAN , Kadriye ALTAY , Gülşah ÇALIŞKAN KOÇ 10.5281/zenodo.15240013 View Article
Articles pp. 585-593 The Effect of Biochar and Nitrogen Doses on Yield and Mineral Concentrations in Peanut Zeliha KÜÇÜKYUMUK 10.5281/zenodo.15295812 View Article
Articles pp. 594-609 Determination of the Effects of Different Pretreatments on the Quality of Dried Persimmon Fruits Koray AKEV, Fatih Cem KUZUCU, Fatih ŞEN 10.5281/zenodo.15400395 View Article
Articles pp. 610-620 Evaluation of Digital Technology Usage Possibilities in Dairy Cattle with Bibliometric Analysis Akdoğan Kaan Can TEKBILEK , Yasin ALTAY , Ayşe Övgü ŞEN , Rabia ALBAYRAK DELIALIOĞLU 10.5281/zenodo.15480839 View Article
Articles pp. 621-629 Determination of Pomological and Chemical Properties of Some Rosehip (Rosa spp.) Genotypes Growing Naturally in Kayseri Province Ayşen Melda ÇOLAK , Fatma ALAN 10.5281/zenodo.15509973 View Article
Articles pp. 630-643 Investigation of the Functional Properties of Some Origanum Species and Their Bioactive Components Setenay Beril TEKİN, Ender Sinan POYRAZOĞLU, Yalçın GÜÇER 10.5281/zenodo.15510420 View Article
Articles pp. 319-330 The Effect of Different Light Wavelengths on Plant Nutrient Quality in a Microcontroller-Controlled Greenhouse Zeynep EKİCİOĞLU KUZECİ , Mevlüde Alev ATEŞ 10.5281/zenodo.14970105 View Article
