Open Access

The Effects of Prechilling, Chemical and Physical Scarification and Preheating Shock on Seed Gerimination in Capparis spinosa

1 Van Yuzuncu Yil University, Faculty of Agriculture, Department of Field Crops, Van
2 Ankara University, Faculty of Agriculture, Department of Field Crops, Ankara
3 Urmia University, Faculty of Agriculture, Department of Plant Production and Genetics, Urmia

Abstract

This study evaluated various seed treatments to identify optimal methods for enhancing the germination of Capparis spinosa (C. spinosa) seeds. Four treatments were tested: (1) sulfuric acid (98%) for 1 hour followed by 250 ppm gibberellic acid (GA3) for 1 hour; (2) soaking in water for 4 hours followed by chilling at 4°C for 24 hours; (3) soaking in water for 4 hours, chilling at -10°C for 7 days, and GA3 treatment for 1 hour; (4) soaking in hydrochloric acid (37%) for 6 hours followed by GA3 treatment for 1 hour. A completely randomized design with three replicates was used. Analysis of variance (ANOVA) revealed significant differences in germination percentage, mean germination time (MGT) at the 0.05 level, and germination rate index (GRI) at the 0.01 level. Treatments 1, 3, and 4 resulted in the highest germination percentages of 73%, 71%, and 73%, respectively, while Treatment 2 had the lowest at 51%. For MGT, Treatments 1, 2, and 3 ranked highest with values of 7.53, 7.38, and 7.21 days, respectively, whereas Treatment 4 ranked lowest at 8.4 days. The highest GRI values were observed in Treatments 1 and 3, with values of 4.89 and 5.14, respectively, and the lowest in Treatment 2 at 3.64. Results suggest that combining sulfuric acid scarification or chilling at -10 °C with GA3 significantly enhances germination. These findings provide practical insights for improving the germination of Capparis seeds, beneficial for large-scale cultivation and conservation efforts.

Keywords

How to Cite

NAJAFI , S., ÖZCAN , S. ., & TAJBAKHSH , M. . (2025). The Effects of Prechilling, Chemical and Physical Scarification and Preheating Shock on Seed Gerimination in Capparis spinosa. ISPEC Journal of Agricultural Sciences, 9(1), 118–128. https://doi.org/10.5281/zenodo.14586268

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